米糠油の酵素補助抽出

• 高橋 美奈子

  ボーソー油脂 (株)

• 東 直輝

  ボーソー油脂 (株)

• 小杉 佳次

  工業技術院生命工学工業技術研究所

書誌事項

タイトル別名

• Enzyme-Assisted Extraction of Rice Bran Oil
• コメヌカアブラ ノ コウソ ホジョ チュウシュツ

抄録

In the extraction of oil from rice bran, yield and quality of oil between enzyme pretreatment and ordinary cooking pretreatment (heat and dry) were examined. Yield of extracted oil was higher in enzyme pretreatment than in ordinary cooking pretreatment. In addition, total sterol and oryzanol contents were also higher in enzyme pretreatment. Therefore, it was suggested that the condition of rice bran had changed into the one in which the unsaponifiable matters including small amount of components effective for human body were extracted easily through enzyme pretreatment.

収録刊行物

• 日本油化学会誌

  日本油化学会誌 48 (2), 143-146,151, 1999

  公益社団法人 日本油化学会

キーワード

• enzyme-assist
• rice bran oil
• sterol
• oryzanol

詳細情報

• CRID: 1390282679068652288
• NII論文ID: 10002278412
• NII書誌ID: AN10512582
• DOI: 10.5650/jos1996.48.143
• ISSN: 18841996
• ISSN: 13418327
• NDL書誌ID: 4656269
• Web Site: https://ndlsearch.ndl.go.jp/books/R000000004-I4656269
• Web Site: https://www.jstage.jst.go.jp/article/jos1996/48/2/48_2_143/_pdf
• データソース種別:
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  • NDL
  • Crossref
  • CiNii Articles
• 抄録ライセンスフラグ: 使用不可