Isolation and Structural Analysis of the Main Neutral Product in the Decomposition Reaction of Galactose

• NIITSU Takashi

  Department of Bioengineering, Faculty of Engineering, Soka University

• INOUE Hakuai

  Department of Bioengineering, Faculty of Engineering, Soka University

収録刊行物

• Analytical sciences : the international journal of the Japan Society for Analytical Chemistry

  Analytical sciences : the international journal of the Japan Society for Analytical Chemistry 11 (4), 677-679, 1995-08-10

キーワード

• Hexose
• neutral product
• deoxyhexose
• alkaline degradation
• 3-deoxy-2-ketohexose

詳細情報

• CRID: 1570291224135330816
• NII論文ID: 10002406273
• NII書誌ID: AA10500785
• ISSN: 09106340
• 本文言語コード: en
• データソース種別:
  • CiNii Articles