Unique Enhanced Fluorescence of Some Lanthanides Induced by Heating with Reducing Sugars

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著者

    • KIKUTANI Norihisa
    • Division of Nutrition, the Tokyo Metropolitan Research Laboratory of Public Health
    • ICHIKAWA Hisatsugu
    • Division of Nutrition, the Tokyo Metropolitan Research Laboratory of Public Health
    • TOMOMATSU Toshio
    • Division of Food Hygiene, the Tokyo Metropolitan Research Laboratory of Public Health
    • NAKAMURA Hiroshi
    • Department of Analytical Chemistry, Faculty of Pharmaceutical Sciences, Science University of Tokyo

収録刊行物

  • Analytical sciences : the international journal of the Japan Society for Analytical Chemistry

    Analytical sciences : the international journal of the Japan Society for Analytical Chemistry 11(5), 843-844, 1995-10-10

参考文献:  3件中 1-3件 を表示

  • <no title>

    MISRA S. N.

    Appl. Spectrosc. Rev. 26, 151, 1991

    被引用文献1件

  • <no title>

    GEORGES J.

    Spectrochim. Acta Rev. 14, 337, 1991

    被引用文献2件

  • <no title>

    DIBELLA E. E.

    J. Chromatogr. 328, 101, 1985

    DOI 被引用文献2件

各種コード

  • NII論文ID(NAID)
    10002406721
  • NII書誌ID(NCID)
    AA10500785
  • 本文言語コード
    ENG
  • 資料種別
    SHO
  • ISSN
    09106340
  • データ提供元
    CJP書誌 
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