Curdlan Gel as a Bioinert Support for the Electrophoresis of Biologically Active Proteins

この論文をさがす

著者

    • HAMASE Kenji
    • Department of Analytical Chemistry, Faculty of Pharmaceutical Sciences, The University of Tokyo
    • NAKAMURA Hiroshi
    • Department of Analytical Chemistry, Faculty of Pharmaceutical Sciences, The University of Tokyo
    • NAKAJIMA Terumi
    • Department of Analytical Chemistry, Faculty of Pharmaceutical Sciences, The University of Tokyo

収録刊行物

  • Analytical sciences : the international journal of the Japan Society for Analytical Chemistry

    Analytical sciences : the international journal of the Japan Society for Analytical Chemistry 12(2), 273-275, 1996-04-10

参考文献:  6件中 1-6件 を表示

  • <no title>

    HAMASE K.

    Anal. Sci. 9, 799, 1993

    被引用文献2件

  • <no title>

    KUSUI S.

    Gekkan Fudo Kemikaru 5, 3, 1989

    被引用文献2件

  • <no title>

    BEERS R. F. Jr

    J. Biol. Chem. 195, 133, 1952

    被引用文献1件

  • <no title>

    MASHBURN L. T.

    Biochem. Biophys. Res. Commun. 12, 50, 1963

    被引用文献2件

  • <no title>

    VALLEE B. L.

    Proc. Natl. Acad. Sci. USA. 41, 327, 1955

    被引用文献2件

  • <no title>

    SHUGAR D.

    Biochim. Biophys. Acta 8, 302, 1952

    DOI 被引用文献6件

各種コード

  • NII論文ID(NAID)
    10002408124
  • NII書誌ID(NCID)
    AA10500785
  • 本文言語コード
    ENG
  • 資料種別
    ART
  • ISSN
    09106340
  • データ提供元
    CJP書誌 
ページトップへ