Tetraarylporphyrins as Probes for Studying Mechanism of Inclusion-complex Formation of Cyclodextrins. Effect of Microscopic Environment on Inclusion of Ionic Guests

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著者

    • KANO Koji
    • Department of Molecular Science and Technology, Faculty of Engineering, Doshisha University
    • TANAKA Naoya
    • Department of Molecular Science and Technology, Faculty of Engineering, Doshisha University
    • MINAMIZONO Hideo
    • Department of Molecular Science and Technology, Faculty of Engineering, Doshisha University
    • KAWAKITA Yoshihiro
    • Department of Molecular Science and Technology, Faculty of Engineering, Doshisha University

収録刊行物

  • Chemistry letters  

    Chemistry letters 1996(11), 925-926, 1996-11 

参考文献:  13件

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各種コード

  • NII論文ID(NAID)
    10002607156
  • NII書誌ID(NCID)
    AA00603318
  • 本文言語コード
    JPN
  • 資料種別
    ART
  • ISSN
    03667022
  • データ提供元
    CJP書誌 
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