Effect of okadaic acid on elongation of azuki bean epicotyls
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- YOKOI Takahide
- Dept.Biol., Fac.Sci., Osaka Univ.
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- SHIBAOKA Hiroh
- Dept.Biol., Fac.Sci., Osaka Univ.
Search this article
Journal
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- Plant and cell physiology
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Plant and cell physiology 38 s125-, 1997-03
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Details 詳細情報について
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- CRID
- 1574231873990626304
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- NII Article ID
- 10004345897
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- NII Book ID
- AA0077511X
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- ISSN
- 00320781
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- Text Lang
- en
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- Data Source
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- CiNii Articles