Improvement on Heating Characteristics in Microwave Oven by using an Adjustable Matching Element
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- KUBOTA Tetsuo
- Science University of Tokyo
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- KANEKO Naoki
- Science University of Tokyo
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- SHU Eimei
- Science University of Tokyo
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- KOSHIJI Kohji
- Science University of Tokyo
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- KIKUCHI Itsuo
- Hitachi Hometec,Ltd.
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- KIMOTO Kazuhiko
- Kyushu Electric Power Co.,Inc
Bibliographic Information
- Other Title
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- 可変整合素子を用いたマイクロ波加熱装置の加熱特性の改善
- カヘン セイゴウ ソシ オ モチイタ マイクロハ カネツ ソウチ ノ カネツ トクセイ ノ カイゼン
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Abstract
This paper describes improvement on heating efficiency in microwave oven. An asymmetrical rotary stub is proposed as an adjustable matching element, and the characteristics of the efficiency is investigated by the combination of the adjustable stub with the high power sensor in the past developed. As a result of automatic adjustment of matching, it is found that the VSWR is improved to be in the region of 1.5_??_4.0 and the heating efficiency is increased by 3_??_21(%) for water of 100_??_300(cc) used as a practical load.
Journal
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- IEEJ Transactions on Fundamentals and Materials
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IEEJ Transactions on Fundamentals and Materials 119 (3), 273-278, 1999
The Institute of Electrical Engineers of Japan
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Details 詳細情報について
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- CRID
- 1390282679575871488
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- NII Article ID
- 130006838954
- 10004442065
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- NII Book ID
- AN10136312
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- ISSN
- 13475533
- 03854205
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- NDL BIB ID
- 4662819
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- Data Source
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- JaLC
- NDL
- Crossref
- CiNii Articles
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- Abstract License Flag
- Disallowed