Electrical and Optical Characteristics of a Single Artificial Lipid Membrane for Basic Taste Solutions

• Yokohama Atsushi

  Hokkaido Institute of Technology

• Misawa Kenji

  Hokkaido Institute of Technology

• Arisawa Junji

  Hokkaido Institute of Technology

Bibliographic Information

Other Title

• 単一人工膜の基本味溶液に対する電気・光学的特性

Abstract

This paper describes electrical and optical characteristics of a single artificial lipid membrane for basic taste solutions. The characteristics were measured using a new complex measurement system with electrical and optical components. Since the characteristics varied remarkably with five kinds of basic taste, the single artificial lipid membrane had a possibility to be applied to a taste sensor material.

Journal

• IEEJ Transactions on Sensors and Micromachines

  IEEJ Transactions on Sensors and Micromachines 119 (7), 396-397, 1999

  The Institute of Electrical Engineers of Japan

Keywords

• 合成臆質膜
• 基本味溶液
• 膜透過光強度
• 膜容量・コンダクタンス

Details

• CRID: 1390001204460136064
• NII Article ID: 10004834155
• NII Book ID: AN1052634X
• DOI: 10.1541/ieejsmas.119.396
• ISSN: 13475525
• ISSN: 13418939
• Web Site: http://www.jstage.jst.go.jp/article/ieejsmas1995/119/7/119_7_396/_pdf
• Data Source:
  • JaLC
  • Crossref
  • CiNii Articles
• Abstract License Flag: Disallowed