Preliminary study of the effect of dietary docosahexaenoic acid on the volumetric growth of the brain in larval yellowtail.

• ISHIZAKI YASURO

  Department of Aquatic Biosciences, Tokyo University of Fisheries

• UEMATSU KAZUMASA

  Faculty of Applied Biological Science, Hiroshima University

• TAKEUCHI TOSHIO

  Department of Aquatic Biosciences, Tokyo University of Fisheries

Journal

• Fisheries science

  Fisheries science 66 (3), 611-613, 2000

  The Japanese Society of Fisheries Science

Keywords

• brain volume
• docosahexaenoic acid
• larvae
• yellowtail

Details

• CRID: 1390001204430356736
• NII Article ID: 130003742279
• NII Article ID: 10004859162
• NII Book ID: AA10993718
• DOI: 10.1046/j.1444-2906.2000.00096.x
• COI: 1:CAS:528:DC%2BD3cXlt1SrtLg%3D
• ISSN: 14442906
• ISSN: 09199268
• NDL BIB ID: 5444169
• Web Site: https://ndlsearch.ndl.go.jp/books/R000000004-I5444169
• Text Lang: en
• Data Source:
  • JaLC
  • NDL
  • Crossref
  • CiNii Articles