Effect of dietary incorporation of a co-extruded plant protein (rapeseed and peas) on growth, nutrient utilization and muscle fatty acid composition of rainbow trout (Oncorhynchus mykiss)
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収録刊行物
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- Aquaculture
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Aquaculture 113 339-353, 1993
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- CRID
- 1571135649234633856
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- NII論文ID
- 10004869912
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- NII書誌ID
- AA00543624
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- データソース種別
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- CiNii Articles