Apparent and True Availabilities of Amino Acids from Several Protein Sources for Fingerling Rainbow Trout, Common Carp, and Red Sea Bream
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- Yamamoto Takeshi
- Nutrition Section, Inland Station, National Research Institute of Aquaculture
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- Akimoto Atsushi
- Aquaculture Research Center, Nippon Formula Feed Mfe. Co. Ltd.
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- Kishi Sohtaroh
- Kirin Brewery Co. Ltd.
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- Unuma Tatsuya
- Nutrition Section, Inland Station, National Research Institute of Aquaculture
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- Akiyama Toshio
- Nutrition Section, Inland Station, National Research Institute of Aquaculture
書誌事項
- タイトル別名
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- Apparent and True Availabilities of Ami
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Apparent and true availabilities of amino acids from white fish meal (FM), defatted soybean meal (SBM), malt protein flour (MPF), corn gluten meal (CGM), extruded SBM (ExSBM), and extruded MPF (ExMPF), were determined by an indirect method for fingerling rainbow trout Oncorhynchus mykiss, common carp Cyprinus carpio, and red sea bream Pagrus major. <br> Apparent protein digestibilities (APD) of FM (89 to 94%), SBM (90 to 93%), and MPF (81 to 84%) were almost identical in the three species tested. However, the APD of CGM in carp (76%) and bream (79%) were lower than that in trout (95%). Individual apparent amino acid availabilities (AAAA) approximated the APD. The APD of ExSBM and ExMPF were two to four percent higher than the unextruded SBM and MPF, respectively, without any negative influences on individual AAAA. This finding suggests that the extrusion processing is an effective method to improve availabilities of amino acids in SBM and MPF. On the other hand, relatively large differences were recognized between the true amino acid availabilities (TAAA) and the AAAA among certain amino acids. Thus, determination of TAAA may be necessary for more accurate and economical feed formulation.
収録刊行物
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- Fisheries science
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Fisheries science 64 (3), 448-458, 1998
公益社団法人 日本水産学会
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詳細情報 詳細情報について
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- CRID
- 1390001204430044800
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- NII論文ID
- 130003903161
- 10004874750
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- NII書誌ID
- AA10993718
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- COI
- 1:CAS:528:DyaK1cXktVShu7g%3D
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- NDL書誌ID
- 4494880
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- ISSN
- 09199268
- http://id.crossref.org/issn/09199268
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- 本文言語コード
- en
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- データソース種別
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- JaLC
- NDL
- Crossref
- CiNii Articles
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- 抄録ライセンスフラグ
- 使用不可