書誌事項
- タイトル別名
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- Control of Physiological Fruit Drop of Satsuma Mandarin with AVG.
- AVG ニヨル ウンシュウ ミカン ノ セイリ ラッカ ノ セイギョ
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抄録
Inhibition of physiological fruit drop in satsuma mandarin with AVG (2-aminoethoxy vinyl glycine) was evaluated. The rate of ethylene production by the fruit and the levels of ACC, ABA-like and IAA-like substances in the fruit were determined. The relationship between the dynamics of these substances and physiological fruit drop is discussed.<BR>AVG sprayed at petal fall significantly inhibited fruit drop of 33-year-old satsuma cv. Miyagawa-Wase. There was no difference between the quality of AVG treated and untreated fruit at harvest.<BR>AVG significantly inhibited the release of ethylene from young fruit for 2 weeks after treatment, and decreased ACC content in fruit for 3 weeks. These inhibitions disappeared by 4 weeks after application.<BR>The level of ABA-like substance in untreated fruit increased in the early stage of fruit drop, whereas that of treated fruit remained low. The AVG treatment increased the level of IAA-like substance which remained higher than that of the control throughout the experiment.
収録刊行物
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- 園芸学会雑誌
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園芸学会雑誌 66 (2), 229-234, 1997
一般社団法人 園芸学会
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キーワード
詳細情報 詳細情報について
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- CRID
- 1390282681278120832
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- NII論文ID
- 10006101880
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- NII書誌ID
- AN00025257
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- COI
- 1:CAS:528:DyaK2sXmt12jtbk%3D
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- ISSN
- 1880358X
- 00137626
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- NDL書誌ID
- 4294156
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- 本文言語コード
- ja
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- データソース種別
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- JaLC
- IRDB
- NDL
- Crossref
- CiNii Articles
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- 抄録ライセンスフラグ
- 使用不可