Possible degradation of type I collagen in relation to yellowtail muscle softening during chilled storage

• SHIGEMURA YASUTAKA

  Department of Fisheries, Faculty of Agriculture, Kinki University

• ANDO MASASHI

  Department of Fisheries, Faculty of Agriculture, Kinki University

• HARADA KAYOKO

  Department of Fisheries, Faculty of Agriculture, Kinki University

• TSUKAMASA YASUYUKI

  Department of Fisheries, Faculty of Agriculture, Kinki University

収録刊行物

• Fisheries science : FS

  Fisheries science : FS 70 (4), 703-709, 2004-08-01

キーワード

• chilled storage
• muscle
• postmortem softening
• type I collagen
• yellowtail

詳細情報

• CRID: 1571135650057207296
• NII論文ID: 10013036898
• NII書誌ID: AA10993718
• ISSN: 09199268
• 本文言語コード: en
• データソース種別:
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