A novel DNA topoisomerase inhibitor : dehydroebriconic acid, one of the lanostane-type triterpene acids from Poria cocos

- MIZUSHINA Yoshiyuki
- Laboratory of Food and Nutritional Sciences, Department of Nutritional Science, Kobe-Gakuin University
- AKIHISA Toshihiro
- College of Science and Technology, Nihon University
- UKIYA Motohiko
- College of Science and Technology, Nihon University
- MURAKAMI Chikako
- Laboratory of Food and Nutritional Sciences, Department of Nutritional Science, Kobe-Gakuin University
- KURIYAMA Isoko
- Laboratory of Food and Nutritional Sciences, Department of Nutritional Science, Kobe-Gakuin University
- XU Xianai
- Laboratory of Food and Nutritional Sciences, Department of Nutritional Science, Kobe-Gakuin University
- YOSHIDA Hiromi
- Laboratory of Food and Nutritional Sciences, Department of Nutritional Science, Kobe-Gakuin University
- SAKAGUCHI Kengo
- Department of Applied Biological Science, Faculty of Science and Technology, Tokyo University of Science

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Cancer science

Cancer science 95(4), 354-360, 2004-04-10

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