Effects of Orally Administrated Amino Acids on Myofibrillar Proteolysis in Chicks

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著者

    • Ishida Aiko ISHIDA Aiko
    • Department of Animal Physiology and Nutrition, National Institute of Livestock and Grassland Science
    • YAMAZAKI Makoto
    • Department of Animal Physiology and Nutrition, National Institute of Livestock and Grassland Science
    • ABE Hiroyuki
    • Department of Animal Physiology and Nutrition, National Institute of Livestock and Grassland Science

抄録

We examined the effects of orally administrated amino acids on myfibrillar proteolysis in food-deprived chicks. Plasma N<SUP>τ</SUP>-methylhistidine concentration, as an index of myofibrillar proteolysis, was decreased by the administration of Glu, Gly, Ala, Leu, Ile, Ser, Thr, Met, Trp, Asn, Gln, Pro, Lys and Arg but not by Asp, Val, Phe, Tyr or His to chicks. Orally administrated Cys was fatal to chicks. These results indicate that oral Glu, Gly, Ala, Leu, Ile, Ser, Thr, Met, Trp, Asn, Gln, Pro, Lys and Arg administration suppressed myofibrillar proteolysis in chicks.

収録刊行物

  • Bioscience, biotechnology, and biochemistry  

    Bioscience, biotechnology, and biochemistry 70(8), 1975-1978, 2006-08-23 

    Japan Society for Bioscience, Biotechnology, and Agrochemistry

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各種コード

  • NII論文ID(NAID)
    10018528412
  • NII書誌ID(NCID)
    AA10824164
  • 本文言語コード
    ENG
  • 資料種別
    NOT
  • ISSN
    09168451
  • NDL 記事登録ID
    8040609
  • NDL 雑誌分類
    ZR7(科学技術--農林水産--農産) // ZR2(科学技術--生物学--生化学) // ZP1(科学技術--化学・化学工業)
  • NDL 請求記号
    Z53-G223
  • データ提供元
    CJP書誌  CJP引用  NDL  J-STAGE 
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