Purification and Characterization of Fumarase from<i>Corynebacterium glutamicum</i>

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  • GENDA Tomoko
    Biological Institute, Faculty of Education, Yamaguchi University
  • WATABE Shoji
    Basic Laboratory Science, Faculty of Health Sciences, Yamaguchi University School of Medicine
  • OZAKI Hachiro
    Biological Institute, Faculty of Education, Yamaguchi University

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  • Purification and Characterization of Fumarase from Corynebacterium glutamicum

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Fumarase (EC 4.2.1.2) from Corynebacterium glutamicum (Brevibacterium flavum) ATCC 14067 was purified to homogeneity. Its amino-terminal sequence (residues 1 to 30) corresponded to the sequence (residues 6 to 35) of the deduced product of the fumarase gene of C. glutamicum (GenBank accession no. BAB98403). The molecular mass of the native enzyme was 200 kDa. The protein was a homotetramer, with a 50-kDa subunit molecular mass. The homotetrameric and stable properties indicated that the enzyme belongs to a family of Class II fumarase. Equilibrium constants (Keq) for the enzyme reaction were determined at pH 6.0, 7.0, and 8.0, resulting in Keq=6.4, 6.1, and 4.6 respectively in phosphate buffer and in 16, 19, and 17 in non-phosphate buffers. Among the amino acids and nucleotides tested, ATP inhibited the enzyme competitively, or in mixed-type, depending on the buffer. Substrate analogs, meso-tartrate, D-tartrate, and pyromellitate, inhibited the enzyme competitively, and D-malate in mixed-type.

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