Effect of oral administration of L-pipecolic acid on food intake in chicks and mice

この論文をさがす

著者

    • TAKAGI Tomo
    • Laboratory of Advanced Animal and Marine Bioresources, Graduate School of Bioresource and Bioenvironmental Sciences, Kyushu University
    • ANDO Ryuichi
    • Laboratory of Advanced Animal and Marine Bioresources, Graduate School of Bioresource and Bioenvironmental Sciences, Kyushu University
    • OHGUSHI Atsushi
    • Laboratory of Advanced Animal and Marine Bioresources, Graduate School of Bioresource and Bioenvironmental Sciences, Kyushu University
    • NAKANISHI Tomonori
    • Laboratory of Advanced Animal and Marine Bioresources, Graduate School of Bioresource and Bioenvironmental Sciences, Kyushu University
    • FURUSE Mitsuhiro
    • Laboratory of Advanced Animal and Marine Bioresources, Graduate School of Bioresource and Bioenvironmental Sciences, Kyushu University

収録刊行物

  • Animal science journal  

    Animal science journal 74(2), 101-104, 2003-04-01 

参考文献:  12件

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各種コード

  • NII論文ID(NAID)
    10018628349
  • NII書誌ID(NCID)
    AA11677214
  • 本文言語コード
    ENG
  • 資料種別
    ART
  • ISSN
    13443941
  • データ提供元
    CJP書誌 
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