Environmental and developmental factors influencing aflatoxin production by Aspergillus flavus and Aspergillus parasiticus

• Klich Maren A.

  Agricultural Research Service, U.S. Department of Agriculture (USDA), Southern Regional Research Center

書誌事項

タイトル別名

• Environmental and developmental factors influencing aflatoxin production by <i>Aspergillus flavus</i> and <i>Aspergillus parasiticus</i>

抄録

Aflatoxins are carcinogenic mycotoxins formed by a number of fungi in the genus Aspergillus. The major fungi responsible for aflatoxin formation in crop seeds in the field and in storage are Aspergillus flavus and A. parasiticus. This review emphasizes developmental, environmental, biological, and chemical factors that influence aflatoxin formation by A. flavus and A. parasiticus.

収録刊行物

• Mycoscience

  Mycoscience 48 (2), 71-80, 2007

  一般社団法人 日本菌学会

キーワード

• Biological control
• Culture conditions
• Mycotoxins

詳細情報

• CRID: 1390858553268979200
• NII論文ID: 10018909469
• NII書誌ID: AA11003436
• DOI: 10.47371/mycosci.myc48071
• ISSN: 16182545
• ISSN: 13403540
• NDL書誌ID: 8706526
• Web Site: http://id.ndl.go.jp/bib/8706526
• Web Site: https://ndlsearch.ndl.go.jp/books/R000000004-I8706526
• Web Site: https://www.jstage.jst.go.jp/article/mycosci/48/2/48_MYC48071/_pdf
• 本文言語コード: en
• データソース種別:
  • JaLC
  • NDL
  • Crossref
  • CiNii Articles
• 抄録ライセンスフラグ: 使用可