Coumarin Poisoning in Pigs

• TAKESHIMA Yumiko

  Toubu Livestock Hygiene Service Center

• INAGAKI Tatuya

  Toubu Livestock Hygiene Service Center

• ISHIKAWA Kunio

  Toubu Livestock Hygiene Service Center

Bibliographic Information

Other Title

• 豚のクマリン中毒
• ブタ ノ クマリン チュウドク

Abstract

Fifteen fattening (110-115 day-old) pigs presented with exophthalmos, articular swelling, and lameness and 6 of them died. At necropsy, hemorrhage with hypocoagulable clots was seen at the orbital, cervical, brachial and inner thigh regions and extremities. Histopathologically, remarkable subfascial and intermuscular hemorrhage was observed. By high performance liquid chromatography, 0.7 to 0.8ppm and 0.1ppm of coumatetralyl were detected from the liver and kidneys of dead cases, respectively. From these results, the coumarin poisoning was con firmed.

Journal

• Journal of the Japan Veterinary Medical Association

  Journal of the Japan Veterinary Medical Association 48 (1), 18-20, 1995

  Japan Veterinary Medical Association

Keywords

• coumarin poisoning
• coumatetralyl
• pig

Details

• CRID: 1390282679684679296
• NII Article ID: 10018944212
• NII Book ID: AN00191857
• DOI: 10.12935/jvma1951.48.18
• ISSN: 21860211
• ISSN: 04466454
• NDL BIB ID: 3909386
• Web Site: https://agriknowledge.affrc.go.jp/RN/2010510323
• Web Site: https://ndlsearch.ndl.go.jp/books/R000000004-I3909386
• Web Site: https://search.jamas.or.jp/link/ui/1996120202
• Data Source:
  • JaLC
  • IRDB
  • NDL
  • Crossref
  • CiNii Articles
• Abstract License Flag: Disallowed