Neuropeptidergic Regulation of Food Intake in the Neonatal Chick: A Review
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- Furuse Mitsuhiro
- Faculty of Agriculture, Kyushu University, Japan
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- Yamane Haruka
- Faculty of Agriculture, Kyushu University, Japan
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- Tomonaga Shozo
- Faculty of Agriculture, Kyushu University, Japan
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- Tsuneyoshi Yousuke
- Faculty of Agriculture, Kyushu University, Japan
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- Denbow D. Michael
- Department of Animal and Poultry Sciences, Virginia Polytechnic Institute and State University, USA
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Immediately after hatching, neonatal chicks can find their food and control food intake, but the mechanisms for feeding are not completely understood. Food intake regulation in the brain involves neuropeptides. While some neuropeptides have effects similar to that observed in mammals, others have an opposite effect. Since the neonatal chick is precocial, the ability to obtain food is very important. However, the orexigenic factors are limited to neuropeptide Y, opioid, prolactin releasing peptide and gonadotropin-inhibitory hormone. The effects of anorexigenic peptides were well conserved in the neonatal chick. The higher food intake observed in broiler chicks can be explained by the lower expression of anorexigenic neuropeptides rather than the higher expression of orexigenic neuropeptides.
収録刊行物
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- The Journal of Poultry Science
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The Journal of Poultry Science 44 (4), 349-356, 2007
日本家禽学会
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詳細情報 詳細情報について
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- CRID
- 1390001205206100992
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- NII論文ID
- 10019768069
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- NII書誌ID
- AA11564513
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- ISSN
- 13490486
- 13467395
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- NDL書誌ID
- 8961014
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- 本文言語コード
- en
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- データソース種別
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- JaLC
- NDL
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- 抄録ライセンスフラグ
- 使用不可