Observation of Behavior of Microorganism in Microchannels That Simulate Pouring Lip for Containers of Liquid Food Products

• HOSHI Taiki

  Graduate Student, Nippon Institute of Technology

• UMEZAKI Eisaku

  Nippon Institute of Technology

• FUTASE Katsunori

  Yushin Co. Ltd.

Abstract

The behavior of colon bacteria in liquid in microchannels that simulate the pouring lip of a new container, which has been developed by the authors and is capable of delaying the discoloration and decay of liquid food products, was observed using a light microscope. Rectangular and circular microchannels were used. Results indicate that the movement of colon bacteria in static fluid depends on the size of the microchannels.

Journal

• Journal of the Japanese Society for Experimental Mechanics

  Journal of the Japanese Society for Experimental Mechanics 8 (Special_Issue), s169-s173, 2008

  The Japanese Society for Experimental Mechanics

Keywords

• Containers
• Liquid Product
• Microchannel
• Microorganism
• Colon Bacillus
• Fluid

Details

• CRID: 1390001205190100736
• NII Article ID: 10021156291
• NII Book ID: AA11822914
• DOI: 10.11395/jjsem.8.s169
• ISSN: 18844219
• ISSN: 13464930
• NDL BIB ID: 9568399
• Web Site: https://ndlsearch.ndl.go.jp/books/R000000004-I9568399
• Text Lang: en
• Data Source:
  • JaLC
  • NDL
  • CiNii Articles
• Abstract License Flag: Disallowed