Guidelines for Diagnosis and Management of Pediatric Food Allergy in Japan
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- Mukoyama Tokuko
- Chairperson, Pediatrics, Fraternity Memorial Hospital
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- Nishima Sankei
- Fukuoka National Hospital
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- Arita Masahiko
- Arita Clinic of Pediatrics & Pediatric Allergy
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- Ito Setsuko
- Department of Food and Nutrition, Faculty of Human Life and Science, Doshisha Women's College of Liberal Arts
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- Urisu Atsuo
- Pediatrics, Fujita Health University
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- Ebisawa Motohiro
- Clinical Research Center for Allergology and Rheumatology, National Hospital Organization, Sagamihara National Hospital
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- Ogura Hideo
- National Hospital Organization Kochi National Hospital
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- Kohno Yoichi
- Pediatrics, Graduate School of Medicine, Chiba University
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- Kondo Naomi
- Department of Pediatrics, Graduate School of Medicine, Gifu University
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- Shibata Rumiko
- Pediatrics, Fukuoka National Hospital
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- Hurusho Makifumi
- Kokura Allergy Clinic
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- Mayumi Mitsufumi
- Department of Pediatrics, Faculty of Medical Sciences, University of Fukui
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- Morikawa Akihiro
- President, Japanese Society of Pediatric Allergy and Clinical Immunology, Department of Pediatrics and Developmental Medicine, Graduate School of Medicine, Gunma University
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- Food Allergy Committee, Japanese Society of Pediatric Allergy and Clinical Immunology
- Food Allergy Committee, Japanese Society of Pediatric Allergy and Clinical Immunology
Bibliographic Information
- Other Title
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- Food Allergy Committee, Japanese Society of Pediatric Allergy and Clinical Immunology. Guidelines for diagnosis and management of pediatric food allergy in Japan
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Abstract
In Japan, the prevalence of food allergy has been increasing and a variety of problems have emerged regarding what should be considered a food allergy. A treatment regimen consists of avoiding the offending food (elimination diet therapy) and receiving nourishment from alternative foods (substitutional diet therapy). There is a growing concern that confusion has resulted from the lack of a consensus on the procedures for diagnosing and treating food allergies. The Food Allergy Committee of the Japanese Society of Pediatric Allergy and Clinical Immunology established the "Guidelines for Diagnosis and Management of Pediatric Food Allergy." Definition, classification, pathophysiology, clinical disorders and management of food allergy are discussed and determined.<br>
Journal
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- Allergology International
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Allergology International 56 (4), 349-361, 2007
Japanese Society of Allergology
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Keywords
Details
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- CRID
- 1390001204633799040
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- NII Article ID
- 10021244910
- 130004476937
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- NII Book ID
- AA11091750
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- COI
- 1:CAS:528:DC%2BD1cXmsFGrtQ%3D%3D
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- ISSN
- 14401592
- 13238930
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- PubMed
- 17965578
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- Text Lang
- en
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- Data Source
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- JaLC
- Crossref
- PubMed
- CiNii Articles
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- Abstract License Flag
- Disallowed