デオキシニバレノール汚染に対応した小麦の乾燥・調製技術 Decontamination deoxynivalenol in wheat by physical methods

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Deoxinivalenol(DON) concentration ratio in wheat is likely to increase during the storage stage of so called 2stage-drying. The risk of DON -increase seems to be without reference to kernel moisture content (14-18% w.b.). The increase occurred remarkably in high level of initial DON concentration over 2mg/kg. Rapid drying can prevent increase of DON concentration. <br>DON contaminated grain can be removed by some physical treatments. Sizer, gravity separator and optical (near-infrared light) sorter can reduce the concentration of DON effectively. <br>In gravity separation, the DON concentration of samples (pre-separation, accepted and rejected) are in inverse proportion to its volume weight. So the target DON concentration by gravity processing can roughly be estimated from volume weight of accepted sample.

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  • マイコトキシン  

    マイコトキシン 56(1), 31-36, 2006-01-31 

    Japanese Society of Mycotoxicology

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各種コード

  • NII論文ID(NAID)
    10021919831
  • NII書誌ID(NCID)
    AN00334513
  • 本文言語コード
    JPN
  • 資料種別
    REV
  • ISSN
    02851466
  • データ提供元
    CJP書誌  CJP引用  J-STAGE 
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