High Salt Intake Enhances Blood Pressure Increase during Development of Hypertension via Oxidative Stress in Rostral Ventrolateral Medulla of Spontaneously Hypertensive Rats

• KOGA Yasuaki

  Department of Cardiovascular Medicine, Kyushu University Graduate School of Medical Sciences

• HIROOKA Yoshitaka

  Department of Cardiovascular Medicine, Kyushu University Graduate School of Medical Sciences

• ARAKI Shuichiro

  Department of Cardiovascular Medicine, Kyushu University Graduate School of Medical Sciences

• NOZOE Masatsugu

  Department of Cardiovascular Medicine, Kyushu University Graduate School of Medical Sciences

• KISHI Takuya

  Department of Cardiovascular Medicine, Kyushu University Graduate School of Medical Sciences

• SUNAGAWA Kenji

  Department of Cardiovascular Medicine, Kyushu University Graduate School of Medical Sciences

収録刊行物

• Hypertension research : clinical and experimental : official journal of the Japanese Society of Hypertension

  Hypertension research : clinical and experimental : official journal of the Japanese Society of Hypertension 31 (11), 2075-2083, 2008-11-01

キーワード

• salt
• hypertension
• sympathetic nervous system
• brain
• oxidative stress

詳細情報

• CRID: 1571980075583398144
• NII論文ID: 10024828267
• NII書誌ID: AA10847079
• ISSN: 09169636
• Web Site: https://search.jamas.or.jp/link/ui/2009158822
• 本文言語コード: en
• データソース種別:
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