Utility of color-changeable chewing gum to evaluate masticatory ability in community-dwelling elderly persons
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- TANIMOTO Yoshimi
- Department of Hygiene & Public Health, Osaka Medical College
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- WATANABE Misuzu
- Department of Hygiene & Public Health, Osaka Medical College
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- KONO Rei
- Department of Hygiene & Public Health, Osaka Medical College
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- HIROTA Chika
- Department of Hygiene & Public Health, Osaka Medical College
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- TAKASAKI Kyosuke
- Department of Hygiene & Public Health, Osaka Medical College
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- KONO Koichi
- Department of Hygiene & Public Health, Osaka Medical College
Bibliographic Information
- Other Title
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- 地域高齢者の客観的咀嚼能力指標としての色変わりチューインガムの有用性について
- チイキ コウレイシャ ノ キャッカンテキ ソシャク ノウリョク シヒョウ ト シテ ノ イロガワリ チューインガム ノ ユウヨウセイ ニ ツイテ
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Abstract
Purpose The masticatory ability of community-dwelling elderly persons is often evaluated using subjective questionnaires. However, an objective evaluation would clearly be beneficial so that problems can be adequately addressed. The purpose of this study was to determine the utility of color-changeable chewing gum to evaluate masticatory ability in community-dwelling elderly persons.<br/>Methods We analyzed the reliability of the chewing gum for assessment of masticatory ability in 5 individuals who were examined on 5 occasions at 2 hour intervals. We also analyzed the validity of color-change of the chewing gum for assessment of masticatory ability by means of a four-part examination of 210 community-dwelling elderly persons. The four parts were as follows: evaluation of masticatory ability with the gum, determination of the number of residual teeth, measurement of maximum bite force, and a questionnaire in which participants were asked to assess their own masticatory ability. Color changes in the gum after chewing were measured with a color-reader and quantified with the a∗ color space defined by the Commission Internationale de l'Eclairage. A higher a∗ value indicates a higher degree of mastication.<br/>Results With respect to reliability, the coefficient of variation for the a∗ of the color-changeable chewing gum was 2.15~3.75%. There were no significant a∗ value differences between men and women in any age group. Decrease with age was significantly only in women. With respect to validity, the a∗ value of the color-changeable chewing gum had a significant positive correlation with the number of residual teeth and maximum bite force in both men and women. In addition, men and women who reported good masticatory ability in response to the questionnaire had significantly high a∗ values.<br/>Conclusion We found the use of color-changeable chewing gum to be a highly reliable and valid method for evaluating masticatory ability. Our results indicate that this method could be useful for monitoring masticatory ability in the community-dwelling elderly.
Journal
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- Nihon Koshu Eisei Zasshi(JAPANESE JOURNAL OF PUBLIC HEALTH)
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Nihon Koshu Eisei Zasshi(JAPANESE JOURNAL OF PUBLIC HEALTH) 56 (6), 383-390, 2009
Japanese Society of Public Health
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Details 詳細情報について
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- CRID
- 1390001205505106944
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- NII Article ID
- 10026523275
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- NII Book ID
- AN00189323
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- COI
- 1:STN:280:DC%2BD1MrksVyitg%3D%3D
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- ISSN
- 21878986
- 05461766
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- NDL BIB ID
- 10278918
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- PubMed
- 19663266
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- Text Lang
- ja
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- Data Source
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- JaLC
- NDL
- PubMed
- CiNii Articles
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- Abstract License Flag
- Disallowed