Detection of Rotten Citrus Fruit Using Fluorescent Images

  • OGAWA Yuichi
    Graduate School of Agriculture, Kyoto University, Kitashirakawa-Oiwakecho, Sakyo-ku, Kyoto 606-8502
  • Md. ABDUL Momin
    Graduate School of Agriculture, Kyoto University, Kitashirakawa-Oiwakecho, Sakyo-ku, Kyoto 606-8502
  • KURAMOTO Makoto
    Integrated Center for Sciences, Ehime University, 2-5 Bunkyo-cho, Matsuyama, Ehime 790-8577
  • KOHNO Yasushi
    Ehime Research Institute of Agriculture, Forestry and Fisheries, Ko311 Kaminanba, Matsuyama, Ehime 799-2405
  • SHIIGI Tomoo
    Graduate School of Agriculture, Kyoto University, Kitashirakawa-Oiwakecho, Sakyo-ku, Kyoto 606-8502
  • YAMAMOTO Kazuya
    Graduate School of Agriculture, Kyoto University, Kitashirakawa-Oiwakecho, Sakyo-ku, Kyoto 606-8502
  • KONDO Naoshi
    Graduate School of Agriculture, Kyoto University, Kitashirakawa-Oiwakecho, Sakyo-ku, Kyoto 606-8502

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Other Title
  • 蛍光画像を用いた柑橘系果実の腐敗果検出
  • Laser Original 蛍光画像を用いた柑橘系果実の腐敗果検出
  • Laser Original ケイコウ ガゾウ オ モチイタ カンキツケイ カジツ ノ フハイカケンシュツ

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Abstract

The fluorescent substances in citrus fruit peels were investigated by NMR analysis and excitation, and

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