Various Antiseptic Techniques in the Kitchen against Escherichia coli and Vibrio parahaemolyticus

Bibliographic Information

Other Title
  • 大腸菌・腸炎ビブリオ菌を指標とした台所での保健衛生から見た各種消毒法

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Details 詳細情報について

  • CRID
    1572543025662430592
  • NII Article ID
    10030924727
  • NII Book ID
    AN00224774
  • ISSN
    03855201
  • Text Lang
    ja
  • Data Source
    • CiNii Articles

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