Performances of Mungbean Varieties as Affected by <i>Rhizobium</i> Inoculants

DOI
  • Hossain D.
    Department of Soil Science, Patuakhali Science and Technology University, Dumki, Patuakhali, Bangladesh
  • Solaiman A. R. M.
    Department of Soil Science, Bangabandhu Sheikh Mujibur Rahman Agricultural University, Gazipur 1706, Bangladesh

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<p>The effects of Rhizobium inoculation on the nodulation, plant growth, yield attributes, seed and stover yields, and seed protein content of six mungbean [Vigna radiata (L.) Wilczek] varieties were investigated. The mungbean varieties were BARI Mung-2, BARI Mung-3, BARI Mung-4, BARI Mung-5, BINA Moog-2 and BU Mung-1. Rhizobium strains TAL169 and TAL441 were used for inoculation of the seeds. Two-thirds of seeds of each variety were inoculated with Rizobium inoculant and the remaining one-third of seeds were kept uninoculated. The number and dry weight of nodules/plant, plant height, root length, number of main branches/plant, number of pods/plant, pod length, 1000-seed weight, seed and stover yields, and seed protein content of the crop increased significantly due to inoculation of the seeds with Rhizobium strains. Among the varieties, BARI Mung-4 performed the best in all aspects showing the highest seed yield of 1135 kg/ha. Rhizobium strain TAL169 did better than TAL441 in most of the studied parameters. The number of pods/plant and 1000-seed weight had positive correlations with seed yield/ha. It was concluded that BARI Mung-4 in combination with TAL169 performed the best in nodulation, plant growth, seed and stover yields, and seed protein content.</p>

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詳細情報 詳細情報について

  • CRID
    1390574036148323072
  • NII論文ID
    110001799148
  • NII書誌ID
    AN00388013
  • DOI
    10.11189/bita.27.35
  • ISSN
    18814212
    0915499X
  • 本文言語コード
    en
  • データソース種別
    • JaLC
    • CiNii Articles
  • 抄録ライセンスフラグ
    使用不可

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