%A SAKAI, Tadashi %A YAMAUCHI, Kiyoshi %A KUWAZURU, Shinji %A GOTOH, Noriko %T Relationships between 4-Hydroxy-2-nonenal, 2-Thiobarbituric Acid Reactive Substances and n-6 Polyunsaturated Fatty Acids in Refrigerated and Frozen Pork %J Bioscience, biotechnology, and biochemistry %0 Journal Article %@ 09168451 %I Japan Society for Bioscience, Biotechnology, and Agrochemistry %D 1998 %8 1998-10-23 %V 62 %N 10 %P 2028-2029 %U http://ci.nii.ac.jp/naid/110002679066/en/ %R 10.1271/bbb.62.2028