放線菌の生産する抗生物質に関する研究(第3報) : 新抗生物質「A-6物質」の生産の就て
書誌事項
- タイトル別名
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- Studies on the Antibiotics from Actinomycetes (III) : Production of a New Antibiotic A-6 Substance
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抄録
The authors studied the cultural conditions affecting the production of the new antibiotic "A-6 substance" by the A-6 strain in economical procedure. As the results of experiments, the most favourable constituents of culture media were found as follows : the waste pulp from starch manufacture (contained about 60% starch) 3%, compressed yeast or soy bean meal 1%, (NH_4)_2SO_4 0.3%, NaCl 0.5%, CaCO_3 0.3-0.5%. But still-residues of alcohol fermentation was not suitable for the purpose (Table 1~3). The production of the A-6 substance by a submerged culture in a small fermenter gave satisfactory results.
収録刊行物
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- 醗酵工學雑誌
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醗酵工學雑誌 33 (12), 530-533, 1955-12-15
大阪醸造學會
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詳細情報 詳細情報について
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- CRID
- 1541135670270623104
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- NII論文ID
- 110002850857
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- NII書誌ID
- AN00205226
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- 本文言語コード
- ja
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- データソース種別
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- NDL-Digital
- CiNii Articles