%A KATAE, Masami
%A KAWAGUCHI, Hiroshi
%T Studies on the Food Putrefaction (III) : On amines production of putrefactive bacteria in fish
%J Bulletin of the University of Osaka Prefecture. Ser. B, Agriculture and biology
%0 Journal Article
%@ 03663353
%I Osaka Prefecture University
%D 1959
%8 1959-12-31
%V 9
%N 
%P 117-127
%U http://ci.nii.ac.jp/naid/110004779690/en/
%R