「食品偽装問題」と食品メーカーの再生への方途 : 企業経営のグッドプラクティスと経営教育(<特集>企業経営のグッドプラクティスと経営教育-企業経営の正道を求めて)  [in Japanese] An Investigation on the Issues of Disguise of Foods and the Way to the Renaissance of the Foods Makers(Good Practice of Enterprise Management and Management Development: The call for Justice of Enterprise Management)  [in Japanese]

This paper describes on a series of camouflaged foods affairs in this century. Many of them are caused by top managements' behavior related to anti-compliance. 'Snow Brand Foods co. ltd.', 'Meat Hope co. ltd.', Japanese Restaurant 'Senba-Kiccho', Traditional rice cake confectionary 'Akafuku', and 'ISHIYA' of new comer famed by white 'chocolate Langue de chat', they destroyed so called the Japanese legend of safety and security on foods. Some of them caused serious damages due to the camouflaged foods affairs. However, 'ISHIYA' was recovered through the management reforms by new topand management. In addition, their employees were encouraged by introducing new systems of management education. New vision of new tops, new system of corporate governance, new compliance management systems, and new management education are important primary factors for recovering firms from the crisis. After three months lager, ISHIYA reopened the production of white chocolate Langue de chat 'Shiroi Koibito (lovers in white snow)'. It is sold in Hokkaido only, so 'Shiroi Koibito' keeps high position of its local brand name.