抗菌性ガッタパーチャの Porphyromonas gingivalis に対する影響

• 黒木 健次郎

  愛院大・歯・理工

• 高橋 好文

  愛院大・歯・理工

• 富野 雅史

  愛院大・歯・理工

• 桐山 喬

  愛院大・歯・理工

• 後藤 陽一

  愛院大・歯・理工

• 林 達秀

  愛院大・歯・理工

• 河合 達志

  愛院大・歯・理工

書誌事項

タイトル別名

• Effect of gutta-percha added with an inorganic antibacterial agent on Porphyromonas gingivalis

抄録

In order to develop gutta-percha having an antibacterial property, an inorganic antibacterial agent was added, at 1%, 5% and 10%, to TACTENDO GUTTA to evaluate the antibacterial property. An antibacterial test was made to evaluate the residual viable count of Porphyromonas gingivalis cultured on TACTENDO GUTTA. A significant decrease was observed in the residual viable count of Porphyromonas gingivalis compared to when bacteria alone was used for cultivating. Moreover, an antibacterial property was also observed in the TACTENDO GUTTA without an antibacterial agent. It is believed that the addition of inorganic antibacterial agents to gutta-percha is effective in terms of developing gutta-percha having an antibacterial property.

収録刊行物

• 日本歯科理工学会誌 = The journal of the Japanese Society for Dental Materials and Devices

  日本歯科理工学会誌 = The journal of the Japanese Society for Dental Materials and Devices 31 (5), 400-, 2012-09-25

  一般社団法人日本歯科理工学会

詳細情報

• CRID: 1574231877644352384
• NII論文ID: 110009517764
• NII書誌ID: AA12452694
• ISSN: 18844421
• Web Site: https://search.jamas.or.jp/link/ui/2013049086
• 本文言語コード: ja
• データソース種別:
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