Potato flour mediated solid-state fermentation for the enhanced production of Bacillus thuringiensis-toxin

• Robinson Babysarojam Smitha

• Veloorvalappil Narayanan Jisha

• Selvanesan Pradeep

収録刊行物

• Journal of bioscience and bioengineering

  Journal of bioscience and bioengineering 116 (5), 595-601, 2013-11

  Suita : Society for Biotechnology

キーワード

• Bacillus thuringiensis subsp. kurstaki
• Solid-state fermentation
• Potato flour supplement
• Endospore
• δ-Endotoxin
• SDS-PAGE

詳細情報

• CRID: 1520010380327599488
• NII論文ID: 110009685211
• NII書誌ID: AA11307678
• ISSN: 13891723
• DOI: 10.1016/j.jbiosc.2013.05.008
• NDL書誌ID: 025049281
• Web Site: https://ndlsearch.ndl.go.jp/books/R000000004-I025049281
• Web Site: https://api.elsevier.com/content/article/PII:S1389172313001710?httpAccept=text/xml
• Web Site: https://api.elsevier.com/content/article/PII:S1389172313001710?httpAccept=text/plain
• 本文言語コード: en
• NDL 雑誌分類:
  • ZP15(科学技術--化学・化学工業--醗酵・微生物工学)
• データソース種別:
  • NDL
  • Crossref
  • CiNii Articles