Microbial degradation products from biphenyl-related compounds.

• TAKASE Ichiro

  Central Research Laboratories, Ajinomoto Co.

• OMORI Toshio

  Department of Agriculture, Faculty of Agricultural Chemistry, The University of Tokyo

• MINODA Yasuji

  Department of Agriculture, Faculty of Agricultural Chemistry, The University of Tokyo

抄録

A soil isolate, strain S93B1, identified as Pseudomonas cruciviae could grow on more than ten biphenyl-related compounds including p-chlorobiphenyl.<br> Biphenyl was converted to benzoic acid and γ-benzoylbutylic acid. Mono-substituted biphenyl compounds such as o-bromobiphenyl, p-chlorobiphenyl, o-nitrobiphenyl and m-nitrobiphenyl were converted to o-bromobenzoic acid, p-chlorobenzoic acid, o-nitrobenzoic acid and m-nitrobenzoic acid, respectively. Phenol and 2-phenoxymuconic acid were produced on the degradation of biphenyl ether. The formation of 2-phenoxymuconic acid demonstrated that biphenyl ether was degraded through an ortho cleavage pathway and the formation of γ-benzoylbutylic acid suggested the degradation of biphenyl through a meta cleavage pathway.

収録刊行物

• Agricultural and Biological Chemistry

  Agricultural and Biological Chemistry 50 (3), 681-686, 1986

  公益社団法人 日本農芸化学会

キーワード

• General Agricultural and Biological Sciences
• General Biochemistry, Genetics and Molecular Biology

詳細情報

• CRID: 1390001206463825920
• NII論文ID: 130000025785
• DOI: 10.1271/bbb1961.50.681
• COI: 1:CAS:528:DyaL28Xit1ShtLo%3D
• ISSN: 18811280
• ISSN: 00021369
• ISSN: http://id.crossref.org/issn/00021369
• 本文言語コード: en
• データソース種別:
  • JaLC
  • Crossref
  • CiNii Articles
• 抄録ライセンスフラグ: 使用不可