藍藻 <i>Spirulina maxima</i> のカロテノイド組成

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タイトル別名
  • Chemistry and utilization of plankton. VIII. Carotenoid composition of Spirulina maxima.
  • 藍藻Spirulina maximaのカロテノイド組成〔英文〕
  • ランソウ Spirulina maxima ノ カロテノイド ソセイ エイブン
  • Carotenoid composition of <italic>Spirulina maxima</italic>

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抄録

Commercial Spirulina powder differs in the carotenoid composition from preparation to prepazation. In order to elucidate the reason we analyzed carotenoids in Spirulina maxima spray-dried at 80°C(Sml) and 200°C (SmII). The contents of carotenoids in SmI and SmII were 648 and 6.0 mg/100g, respectively. The main components identified in SmI were zeaxanthin (25%), myxoxanthophyll (13-17%), β-carotene (15%), . and echinenone (11-13%), and a rare carotenoid, 3'-hydroxyechinenone, was also detected at 7-11%. In SmII, only two carotenoids, zeaxanthinand β-cryptoxanthin were detected as major components, and presumably decomposed products were observed in appreciable proportions. Thus the marked discrepancies in the composition of carotenoids of dried Spirulina preparations are most probably due to their thermolability.

収録刊行物

  • 日本水産学会誌

    日本水産学会誌 52 (7), 1225-1227, 1986

    公益社団法人 日本水産学会

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