書誌事項
- タイトル別名
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- Electrophoretic analysis of sarcoplasmic proteins from fish muscle on polyacrylamide gels.
- ポリアクリルアミドゲル オ モチイタ ギョルイ キン ケイシツ タンパクシツ
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Sarcoplasmic proteins were extracted from the ordinary muscle of twelve species of marine and four species of freshwater fish. Disc-gel electrophoresis in the absence of SDS resulted in species-specific patterns. Patterns of marine fishes widely differed from those of freshwater fishes.<br> Polyacrylamide slab gel electrophoresis in the presence of SDS made it possible to categorize those fishes into three groups by patterns: marine white-fleshed, bottom fish (rich in 43K and 35K components), marine red-fleshed, pelagic fish (rich in 43K, 40K and 35K components), and freshwater fish (rich in 43K component). Red sea bream, Pacific mackerel and carp, as repre-sentatives of the three groups, were analyzed for relative amounts of 43K, 40K and 35K com-ponents in the total sarcoplasmic proteins: 12.6, 13.7 and 13.5% in red sea bream, 13.7, 18.7 and 11.6% in Pacific mackerel, and 19.5, 12.3 and 10.7% in carp, respectively.
収録刊行物
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- 日本水産学会誌
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日本水産学会誌 54 (6), 993-998, 1988
公益社団法人 日本水産学会
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詳細情報 詳細情報について
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- CRID
- 1390001206415415296
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- NII論文ID
- 130001544477
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- NII書誌ID
- AN00193422
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- ISSN
- 1349998X
- 00215392
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- NDL書誌ID
- 3196406
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- 本文言語コード
- en
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- データソース種別
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- JaLC
- NDL
- Crossref
- CiNii Articles
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- 抄録ライセンスフラグ
- 使用不可