Operational Condition of a Molecular Imprinting Catalyst-based Fructosyl-valine Sensor
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- YAMAZAKI Tomohiko
- Biomaterial Center, National Institute for Materials Science (NIMS)
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- OHTA Shigenori
- Department of Biotechnology, Graduate School of Engineering, Tokyo University of Agriculture & Technology
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- SODE Koji
- Department of Biotechnology, Graduate School of Engineering, Tokyo University of Agriculture & Technology
抄録
We have previously reported the development of an artificial enzyme catalysing hydrolytic oxidation reaction of fructosyl-valine (Fru-val). The enzyme was prepared by molecularly imprinting a catalytic polymer composed of vinyl imidazole to form a molecular imprinting catalyst (MIC). In this study, we have attempted to improve both the selectivity and sensitivity of the MIC-based Fru-val sensor by altering the operational conditions. Assuming that the hydrophobic interaction between the valine residue of Fru-val and the cross-linker in the polymer increases with increasing ionic strength of the buffer solution, and that the hydrophilic interaction between N-epsilon-substituted fructosyl-lysine (Fru-ε-lys) and the polymer decreases, we have used a higher concentration of the buffer solution for sensor operation. The sensitivity towards Fru-val increased, whereas the sensitivity towards Fru-ε-lys decreased when a 100 mM potassium phosphate buffer was used for sensor operation instead of a 10 mM buffer. The selectivity of the MIC towards Fru-val against Fru-ε-lys increased drastically from 1.9 to 5.7. In addition, the sensor was able to measure a glycated peptide, fructosyl valyl histidyl, which is a characteristic of the N-terminal structure of glycated hemoglobin.
収録刊行物
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- Electrochemistry
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Electrochemistry 76 (8), 590-593, 2008
公益社団法人 電気化学会
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詳細情報 詳細情報について
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- CRID
- 1390282681472976640
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- NII論文ID
- 130002150740
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- COI
- 1:CAS:528:DC%2BD1cXpvFOitrY%3D
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- ISSN
- 21862451
- 13443542
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- 本文言語コード
- en
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- データソース種別
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- JaLC
- Crossref
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- 使用可