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- AOKI RYOHEI
- Central Research Laboratories of Ajinomoto Co., Inc.
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- KONDO YASUHIRO
- Central Research Laboratories of Ajinomoto Co., Inc.
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- HIROSE YOSHIO
- Central Research Laboratories of Ajinomoto Co., Inc.
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- OKADA HIROSHI
- Central Research Laboratories of Ajinomoto Co., Inc.
書誌事項
- タイトル別名
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- INOSINE FERMENTATION-PRODUCTION OF INOSINE BY MUTANTS OF <i>BACILLUS SUBTILIS</i>
- IV. SCALE-UP OF INOSINE FERMENTATION
抄録
Using rab values, rates of oxygen transfer into sulfite solution, as an index for establishing aeration-agitation, the fermentative production of inosine was scaled up from a flask culture to a 50-k1 tank culture. By applying the optimum condition for the production of inosine obtained with small scale fermentors, the yield of inosine obtained with a 50-k1 fermentor was approximately the same as that from small-scale fermentors. With due consideration to cotton plugs as a barrier of oxygen transfer, the advantage of using rab values for aeration-agitation index and for scale-up of aerobic fermentation was discussed.
収録刊行物
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- The Journal of General and Applied Microbiology
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The Journal of General and Applied Microbiology 14 (4), 411-416, 1968
公益財団法人 応用微生物学・分子細胞生物学研究奨励会
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詳細情報 詳細情報について
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- CRID
- 1390001204147751680
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- NII論文ID
- 130003399548
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- COI
- 1:CAS:528:DyaF1MXns1ChtA%3D%3D
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- ISSN
- 13498037
- 00221260
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- 本文言語コード
- en
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- データソース種別
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- JaLC
- Crossref
- CiNii Articles
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- 抄録ライセンスフラグ
- 使用不可