Studies on saccharases in the roots of sugar beet (Beta vulgaris L.). X. Effect of nucleic acids on the solubility of cell wall-bound saccharase of sugar beet seedlings.

DOI
  • MASUDA Hiroshi
    Department of Agricultural Chemistry, Obihiro University of Agriculture and Veterinary Medicine
  • SUGAWARA Shiro
    Department of Agricultural Chemistry, Obihiro University of Agriculture and Veterinary Medicine

抄録

It was found that certain substances which made the bound saccharase insoluble were released together with the enzyme by treating cell wall of sugar beet seedlings with salt.<br> Insolubilization of the enzyme was extremely reduced by pretreatment of the substance with either deoxyribonuclease or hot perchloric acid, but not affected by the substance pretreated with ribonuclease, alkali or Pronase. UV spectrum of the purified substance showed a maximal absorption at 260nm and a minimal at 238nm. The diphenylamine test for deoxyribose and the Fiske-Subbarow test for phosphorus were both positive. These results indicate that the substance causing insolubilization of the enzyme is DNA.<br> Calf thymus DNA and Yeast RNA as well as the purified DNA from sugar beet seedlings were all effective in insolubilization of the enzyme. Association of the enzyme with these nucleic acids depended on the concentration of NaCl. The DNA's from sugar beet seedlings and calf thymus insolebilized the enzyme at NaCl concentrations below 0.16M, while yeast RNA below 0.04M.

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詳細情報 詳細情報について

  • CRID
    1390001206471296128
  • NII論文ID
    130003416232
  • DOI
    10.1271/bbb1961.44.69
  • COI
    1:CAS:528:DyaL3cXhtVOgu7Y%3D
  • ISSN
    18811280
    00021369
  • 本文言語コード
    en
  • データソース種別
    • JaLC
    • Crossref
    • CiNii Articles
  • 抄録ライセンスフラグ
    使用不可

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