Activities constituents from Yaowang Tea (<i>Potentilla glabra</i> Lodd.)

• Han Huarui

  Baotou Medical College

• Bai Xiaorong

  Baotou Medical College

• Zhang Na

  Baotou Medical College

• Zhao Dongdong

  Baotou Medical College

• Wei Kunhua

  Guangxi Botanical Garden of Medicinal Plants

• Zhang Chunhong

  Baotou Medical College

• Li Minhui

  Baotou Medical College Guangxi Botanical Garden of Medicinal Plants

抄録

Yaowang tea, the leaves and flowers of Potentilla glabra Lodd. (family Rosaceae), has been used for a long time to prevent and mitigate hyperlipidemia, hypertension, diabetes and so on. According to this research, twelve flavonoids were isolated and all the flavonoids were obtained for the first time in P. glabra. The different polar portions (petroleum ether portion, ethyl acetate portion, n-butanol portion and water portion) and six flavonoids from P. glabra were screened, and their antioxidant abilities were measured by DPPH and FRAP assays. Six tested flavonoids showed significant free radical scavenging capacity in the DPPH assay and total antioxidant activity in the FRAP assay compared with Vitamin C (Vc). This work provides an understanding for the flavonoids of P. glabra and lays the foundation for the future research.

収録刊行物

• Food Science and Technology Research

  Food Science and Technology Research 22 (3), 371-376, 2016

  公益社団法人 日本食品科学工学会

キーワード

• <i>Yaowang tea</i>
• <i>Potentilla glabra</i> Lodd.
• flavonoids
• antioxidant

詳細情報

• CRID: 1390001204458233984
• NII論文ID: 130005160422
• DOI: 10.3136/fstr.22.371
• ISSN: 18813984
• ISSN: 13446606
• Web Site: https://www.jstage.jst.go.jp/article/fstr/22/3/22_371/_pdf
• 本文言語コード: en
• データソース種別:
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