Functional consequences of single:double ring transitions in chaperonins: life in the cold

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<jats:title>Summary</jats:title><jats:p>The <jats:italic>cpn</jats:italic>60 and <jats:italic>cpn</jats:italic>10 genes from psychrophilic bacterium, <jats:italic>Oleispira antarctica</jats:italic> RB8, showed a positive effect in <jats:italic>Escherichia coli</jats:italic> growth at low temperature, shifting its theoretical minimal growth temperature from +7.5°C to −13.7°C [Ferrer, M., Chernikova, T.N., Yakimov, M., Golyshin, P.N., and Timmis, K.N. (2003) <jats:italic>Nature Biotechnol</jats:italic> 21: 1266–1267]. To provide experimental support for this finding, Cpn60 and 10 were overproduced in <jats:italic>E. coli</jats:italic> and purified to apparent homogeneity. Recombinant O.Cpn60 was identical to the native protein based on tetradecameric structure, and it dissociates during native PAGE. Gel filtration and native PAGE revealed that, <jats:italic>in vivo</jats:italic> and <jats:italic>in vitro</jats:italic>, (O.Cpn60)<jats:sub>7</jats:sub> was the active oligomer at 4–10°C, whereas at > 10°C, this complex was converted to (O.Cpn60)<jats:sub>14</jats:sub>. The dissociation reduces the ATP consumption (energy‐saving mechanism) and increases the refolding capacity at low temperatures. In order for this transition to occur, we demonstrated that K468 and S471 may play a key role in conforming the more advantageous oligomeric state in O.Cpn60. We have proved this hypothesis by showing that single and double mutations in K468 and S471 for T and G, as in E.GroEL, produced a more stable double‐ring oligomer. The optimum temperature for ATPase and chaperone activity for the wild‐type chaperonin was 24–28°C and 4–18°C, whereas that for the mutants was 45–55°C and 14–36°C respectively. The temperature inducing unfolding (T<jats:sub>M</jats:sub>) increased from 45°C to more than 65°C. In contrast, a single ring mutant, O.Cpn60<jats:sub>SR</jats:sub>, with three amino acid substitutions (E461A, S463A and V464A) was as stable as the wild type but possessed refolding activity below 10°C. Above 10°C, this complex lost refolding capacity to the detriment of the double ring, which was not an efficient chaperone at 4°C as the single ring variant. We demonstrated that expression of O.Cpn60<jats:sub>WT</jats:sub> and O.Cpn60<jats:sub>SR</jats:sub> leads to a higher growth of <jats:italic>E. coli</jats:italic> at 4°C (µ<jats:sub>max</jats:sub>, 0.22 and 0.36 h<jats:sup>−1</jats:sup> respectively), whereas at 10–15°C, only <jats:italic>E. coli</jats:italic> cells expressing O.Cpn60 or O.Cpn60<jats:sub>DR</jats:sub> grew better than parental cells (–<jats:italic>cpn</jats:italic>). These results clearly indicate that the single‐to‐double ring transition in <jats:italic>Oleispira</jats:italic> chaperonin is a wild‐type mechanism for its thermal acclimation. Although previous studies have also reported single‐to‐double ring transitions under many circumstances, this is the first clear indication that single‐ring chaperonins are necessary to support growth when the temperature falls from 37°C to 4°C.</jats:p>

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