Consequences of thermal change on the myofibrillar ATPase of five freshwater teleosts
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<jats:p>Myofibrillar ATPase activity was measured in the epaxial musculature of five freshwater species of fish acclimated to extremes of temperature within their tolerance ranges. Changes in the enzyme activity were apparent in carp, tench and roach, cold acclimated fish (10°C) having higher enzyme activity levels than hot acclimated fish (28°C). Such changes were not apparent in eels or brook trout. Alteration of the enzyme activity took less than 4 weeks, and was totally reversible. This suggests that seasonal adaptation to environmental temperatures is possible, thus maintaining locomotory efficiency.</jats:p>
収録刊行物
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- Journal of Fish Biology
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Journal of Fish Biology 26 (6), 733-738, 1985-06
Wiley
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詳細情報
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- CRID
- 1361981470658811776
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- NII論文ID
- 30022167400
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- NII書誌ID
- AA00698121
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- ISSN
- 10958649
- 00221112
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- データソース種別
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