Comparative studies on genetic properties of Japanese quail (Coturnix coturnix japonica) lines selected for body weight 体重選抜ウズラの遺伝的特性に関する研究

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著者

    • Ardiningsasi, Sri Murni アルディニングサシ, スリ ムルニ

書誌事項

タイトル

Comparative studies on genetic properties of Japanese quail (Coturnix coturnix japonica) lines selected for body weight

タイトル別名

体重選抜ウズラの遺伝的特性に関する研究

著者名

Ardiningsasi, Sri Murni

著者別名

アルディニングサシ, スリ ムルニ

学位授与大学

鹿児島大学

取得学位

博士 (農学)

学位授与番号

甲第31号

学位授与年月日

1993-03-25

注記・抄録

博士論文

目次

  1. Contents / p8 (0010.jp2)
  2. Summary / p1 (0003.jp2)
  3. Acknowledgments / p6 (0008.jp2)
  4. Contents / p8 (0010.jp2)
  5. List of Tables / p13 (0015.jp2)
  6. List of Figures / p16 (0018.jp2)
  7. List of Appendix / p18 (0020.jp2)
  8. Chapter1 Introduction / p20 (0022.jp2)
  9. 1.1.Background and Objectives / p20 (0022.jp2)
  10. 1.2.Formulation of Hypotheses / p22 (0024.jp2)
  11. Chapter2 Comparisons of Body Weight, Tibia Length and Abdominal Fat Weight among Three Quail Lines Selected for Large or Small Body Weight / p26 (0028.jp2)
  12. 2.1.Introduction / p26 (0028.jp2)
  13. 2.2.Materials and Methods / p26 (0028.jp2)
  14. 2.3.Results / p28 (0030.jp2)
  15. 2.4.Discussion / p31 (0033.jp2)
  16. 2.5.Conclusion / p33 (0035.jp2)
  17. Chapter3 Comparison of Protein Polymorphisms among Three Quail Lines Selected for Body Weight / p34 (0036.jp2)
  18. 3.1.Introduction / p34 (0036.jp2)
  19. 3.2.Materials and Methods / p34 (0036.jp2)
  20. 3.3.Results / p37 (0039.jp2)
  21. 3.4.Discussion / p39 (0041.jp2)
  22. 3.5.Conclusion / p41 (0043.jp2)
  23. Chapter4 Comparison of Enzyme Activity in Bone among Three Quail Lines Selected for Body Weight / p42 (0044.jp2)
  24. 4.1.Introduction / p42 (0044.jp2)
  25. 4.2.Materials and Methods / p44 (0046.jp2)
  26. 4.3.Results / p50 (0052.jp2)
  27. 4.4.Discussion / p64 (0066.jp2)
  28. 4.5.Conclusion / p70 (0072.jp2)
  29. Chapter5 Comparison of the Concentrations of Calcium Ion and Parathyroid Hormone in Blood among Three Quail Lines Selected for Body Weight / p71 (0073.jp2)
  30. 5.1.Introduction / p71 (0073.jp2)
  31. 5.2.Materials and Methods / p72 (0074.jp2)
  32. 5.3.Results / p75 (0077.jp2)
  33. 5.4.Discussion / p78 (0080.jp2)
  34. 5.5.Conclusion / p79 (0081.jp2)
  35. Chapter6 General Conclusion / p80 (0082.jp2)
  36. 6.1.Quantitative Character / p83 (0085.jp2)
  37. 6.2.Qualitative Character / p83 (0085.jp2)
  38. 6.3.Physiological Character / p83 (0085.jp2)
  39. 6.4.Schema of The Change of Physiological Character by selection for body weight / p84 (0086.jp2)
  40. References / p86 (0088.jp2)
  41. Appendix / p94 (0096.jp2)
  42. A.1.Methods and Procedures of Protein Polymorphism / p94 (0096.jp2)
  43. A.2.Methods and Procedures of Enzymes Activities / p109 (0111.jp2)
  44. A.3.Methods and Procedures of Concentrations of Ca⁺⁺ and [数式] Assay in the Blood Plasma / p122 (0124.jp2)
  45. A.4. Methods and Procedures of PTH Radioimmuno Assay / p124 (0126.jp2)
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各種コード

  • NII論文ID(NAID)
    500000092844
  • NII著者ID(NRID)
    • 8000000093070
  • DOI(NDL)
  • NDL書誌ID
    • 000000257158
  • データ提供元
    • NDL-OPAC
    • NDLデジタルコレクション
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