Studies on opioid peptides derived from wheat gluten 小麦グルテンから派生するオピオイドペプチドに関する研究
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Bibliographic Information
- Title
-
Studies on opioid peptides derived from wheat gluten
- Other Title
-
小麦グルテンから派生するオピオイドペプチドに関する研究
- Author
-
福留, 真一
- Author(Another name)
-
フクドメ, シンイチ
- University
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京都大学
- Types of degree
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博士 (農学)
- Grant ID
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乙第9770号
- Degree year
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1998-01-23
Note and Description
博士論文
Table of Contents
- 論文目録 / (0001.jp2)
- Contents / (0006.jp2)
- Abbreviations / (0007.jp2)
- Introduction / p1 (0007.jp2)
- Chapter I Isolation and Characterization of Gluten Exorphins,Opioid Peptides Derived from Wheat Gluten / p4 (0009.jp2)
- Section1 Isolation of Gluten Exorphins A,B and C from Wheat Gluten Digests / p4 (0009.jp2)
- Section2 Release of Gluten Exorphins by the Action of Pancreatic Elastase / p15 (0014.jp2)
- Chapter II Structure-Activity Relationships of Gluten Exorphins / p25 (0019.jp2)
- Chapter III Physiological Functions of Gluten Exorphins / p31 (0022.jp2)
- Section1 Stimulatory Effects of Gluten Exorphins on Insulin Release in Vivo and in Vitro / p31 (0022.jp2)
- Section2 Effects of Gluten exorphin A5 on the Central Nervous System / p40 (0027.jp2)
- Summary / p49 (0031.jp2)
- Acknowledgments / p52 (0033.jp2)
- List of Publications / p53 (0033.jp2)
