Effect of processing conditions on the microflora of fresh-cut vegetables
収録刊行物
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- J. Food Prot.
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J. Food Prot. 53 701-703, 1990
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詳細情報
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- CRID
- 1570572701704318976
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- NII論文ID
- 80005653876
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- データソース種別
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- CiNii Articles