S-Methyl-l-cysteine sulfoxide as the precursor of methyl methanethiolsulfinate, the principal antibacterial compound in cabbage

• KYUNG K. H.

収録刊行物

• J. Food Sci

  J. Food Sci 59 350-355, 1994

詳細情報

• CRID: 1570854176695903360
• NII論文ID: 80007616472
• データソース種別:
  • CiNii Articles