Effects of dietary intake of soy protein and isofravones on cardiovascular disease risk factors in high risk, middle-aged men in Scotland, Cardiovascular risk reduction by soy
収録刊行物
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- J Am Coll Nutr
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J Am Coll Nutr 23 85-91, 2003
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詳細情報
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- CRID
- 1572261551646920448
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- NII論文ID
- 80016585111
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- データソース種別
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- CiNii Articles