Near-infrared technology in the agricultural and food industries

著者

• Williams, Phil
• Norris, K. H.
• American Association of Cereal Chemists

書誌事項

Near-infrared technology in the agricultural and food industries

edited by Phil Williams, Karl Norris

American Association of Cereal Chemists, c1987

注記

Bibliography: p. 293-313

Includes indexes

詳細情報

• NII書誌ID(NCID): BA11155115
• ISBN:
  • 091325049X
• LCCN: 87072083
• 出版国コード: us
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: St. Paul, Minn., USA
• ページ数/冊数: 330 p.
• 大きさ: 29 cm
• 分類:
  • LCC : TX547.2.I53
  • DC19 : 664/.07
• 件名:
  • LCSH : Food -- Analysis
  • LCSH : Food -- Composition
  • LCSH : Near infrared reflectance spectroscopy