Food aid : a selective annotated bibliography : on food utilization for economic development

Bibliographic Information

Food aid : a selective annotated bibliography : on food utilization for economic development

prepared for the World Food Program by Elizabeth Henderson

United Nations : Food and Agriculture Organization of the United Nations, 1964

Available at  / 10 libraries

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Note

Bibliography: p. 185-202

Details

  • NCID
    BA39888746
  • Country Code
    it
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    Rome
  • Pages/Volumes
    vii, 203 p.
  • Size
    23 cm
  • Classification
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